This gluten-free coconut cake recipe is made using coconut cream, which creates a fabulously soft and moist cake. Anyone on a gluten-free diet will swoon over this decadent dessert! This cake is based on my “Chocolate Present Cake” recipe in my upcoming book, Gluten-free Baking at Christmas. As I had already made this cake twice for…
Lemon-lime cupcakes – your new BGFF (best gluten-free friend)
This recipe has a story, so for those who just want the ingredients, scroll straight down. Last year, back in the days of gluten, I came across a lemon sour cream cake recipe which changed my life. Well, perhaps an exaggeration. However, it was one of the best cake recipes I’ve ever tasted. I came…