In the year before I was diagnosed as coeliac, I really came into my own as a baker. I was in heaven, making cupcakes and soft pretzels, brownies and pies. I even considered having a little side business to bring in a bit of money. Since going gluten-free, I still hadn’t eaten pie again. Until…
Grandma’s coconut muffins
Today’s recipe comes from the darkest depths of my childhood – I have fond memories baking and eating these, both with my grandma and with my mum. In fact – gross fact of the day – when I was younger I loved these so much that I used to chew the wrapper after I had…